The first quarter of 2o12 came and gone before I know it! February was a busy month with a major event at work. March was all about feasting and celebrating my birthday though I don't really wish to "celebrate" yet another year added to my age! Pictures for that saved for another post.
End of March I attended a Buttercream Bootcamp conducted by A from Sugar Pie Gourmet Cakes and Classes. A is awesome with teaching us how to frost the cupcakes (baked by her) using just 2 frosting tips and how to create 2 tones buttercream. It was a lot of fun learning the different techniques and buttercream we can make. I shall let the pictures do the talking. :)
End of March I attended a Buttercream Bootcamp conducted by A from Sugar Pie Gourmet Cakes and Classes. A is awesome with teaching us how to frost the cupcakes (baked by her) using just 2 frosting tips and how to create 2 tones buttercream. It was a lot of fun learning the different techniques and buttercream we can make. I shall let the pictures do the talking. :)
Celebrated the boss' birthday at Parco Caffe at 10 Raeburn Park, near the former Tanjong Pagar Railway Station. A beautiful place with affordable food prices. A rare find!
Parco Seafood Laksa (Spaghetti in Laksa Sauce) at $13++ and Pizza Frutti di Mare (Tomato, mozzarella, mix seafood and oregano) at $12++
That's all for now! Have a great week ahead. A few more sleeps to UK! :)
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